





Spices That Speak, Flavors That Dance
Inspired by India's rich traditions and crafted with a modern twist, our flavors spark memories, create new experiences, and celebrate every moment. Each dish is a journey — from family recipes to bold adventures in taste. At Bindaas, food connects people. Let our vibrant spices and authentic techniques take you on a journey you’ll always remember.






Spices that tell stories.
Inspired by India's rich traditions and crafted with a modern twist, our flavors spark memories, create new experiences, and celebrate every moment. Each dish is a journey — from family recipes to bold adventures in taste. At Bindaas, food connects people. Let our vibrant spices and authentic techniques take you on a journey you’ll always remember.

BINDAAS Gärtnerplatz
Opening Timings:
Monday – Friday: 11:30 – 14:30 & 17:30 – 23:00
Saturday: 12:00 – 23:00
Sunday: 17:30 – 23:00
BINDAAS Gärtnerplatz
Opening Timings:
Monday – Friday: 11:30 – 14:30 & 17:30 – 23:00
Saturday: 12:00 – 23:00
Sunday: 17:30 – 23:00
BINDAAS Gärtnerplatz
Opening Timings:
Monday – Friday: 11:30 – 14:30 & 17:30 – 23:00
Saturday: 12:00 – 23:00
Sunday: 17:30 – 23:00

Coming Soon!
BINDAAS Werksviertel-Mitte
We have good news! We will be launching a new Bindaas restaurant very soon.
Watch this space for more information!

Coming Soon!
BINDAAS Werksviertel-Mitte
We have good news! We will be launching a new Bindaas restaurant very soon. Watch this space for more information!



Join us, and be part of the story.
Rooted in the rich traditions of India and crafted with a modern twist, we bring you flavors that spark memories, create new experiences, and celebrate every moment. Our dishes are more than just food — they are tales of distant lands, family recipes passed down through generations, and bold adventures in taste.



Join us, and be part of the story.
Rooted in the rich traditions of India and crafted with a modern twist, we bring you flavors that spark memories, create new experiences, and celebrate every moment. Our dishes are more than just food — they are tales of distant lands, family recipes passed down through generations, and bold adventures in taste.